| August 30, 2012 |
The final two books being tackled by the Adelaide Hills Foodies Books Club in 2012 are Lunch in Paris and Rose Petal Jam. Lunch in Paris by Elizabeth Bard will have a French menu prepared by chef Beverley Millott and hospitality students at Heathfield High School’s Piltarilla Restaurant. The event will be held on August 30. Rose Petal ...












